Steak Night at Vermilion Oaks
Vermilion Oaks will be hosting it's first Steak Night of 2017 on Thursday, January 19.
Menu:
---------
SOUP:
Crawfish Bisque
SALAD:
Caesar
CHOICE OF ENTREE:
Tuna Florentine
(Grilled Ahi Tuna topped with sautéed spinach, jumbo lump crab meat and a tomato lime garlic sauce)
or
Hand Cut Ribeye
(14 oz. Hand cut boneless steaks seasoned and seared. Add Bacon Mushroom butter $2.00, Add sautéed jumbo lump crab meat $6.00)
DESSERT:
Chocolate Crème Brule
$42.00 Per Person
By Reservation Only
Call 337-893-5203 to reserve your table.
Reserve by Non on Monday, January 16
Date and Time
Thursday Jan 19, 2017
5:30 PM - 8:45 PM CST
Location
Vermilion Oaks Golf Course and Event Center
Contact Information
337-893-5203
Send Email
Printed courtesy of www.vermilionchamber.org – Contact the Vermilion Chamber of Commerce for more information.
1907 Veterans Memorial Dr., Abbeville, LA 70510 – (337) 893-2491 – director@vermilionchamber.org